Lapsi ko achar · 200g
From Achar Ghar (example shop)
Nepali hog plum with timur and mustard oil. Sour first, hot afterwards.
Lapsi is the Nepali hog plum, and there is no European fruit that stands in for it. Sour in a way that…Up to 6 items per order.
Sold by Sarita Shrestha (example seller). Your order is placed with them, and your payment goes straight to their own account — it never passes through us.
Visit Achar GharAll 5 items from this shop in the bazaarMore from Achar Ghar (example shop)
About this item
Lapsi is the Nepali hog plum, and there is no European fruit that stands in for it. Sour in a way that is almost sharp, then sweet underneath, and it holds the mustard oil and the timur without going soft.
Made the way it is made at home: fruit, mustard oil, timur, chilli, salt, a little sugar to round it. Sour arrives first and the heat comes afterwards, which is the point of the thing.
Eat it as an achar on the side of dal bhat, a teaspoon at a time — it is a condiment, not a chutney to spread. Keep the jar in the fridge once it is open and use a dry spoon; the oil is what preserves it, so do not pour it off.
More from this shop
Everything at this shop →
Others on this shelf
See the whole shelf →Other sellers filed under Khaja & cooked food. Nobody pays to be in this row: things you can buy today come first, real shops before the site's own example ones, and that is the whole of it.
Reviews
Nobody has reviewed Lapsi ko achar · 200g yet.
A review here can only be written by somebody who ordered this item and paid for it — there is no other way in, and neither the seller nor we can add one — so a new shelf starts empty and stays that way until a real buyer has something to say.