Masoor dal · 1kg
From Kathmandu Kirana Pasal (example shop)
Split red lentils — the quick weeknight dal that cooks in twenty minutes without a pressure cooker.
The everyday dal. Split red masoor cooks in twenty minutes in an ordinary pot, needs no soaking, and…Up to 6 items per order.
Sold by Rajendra Limbu (example seller). Your order is placed with them, and your payment goes straight to their own account — it never passes through us.
Visit Kathmandu Kirana PasalAll 20 items from this shop in the bazaarMore from Kathmandu Kirana Pasal (example shop)
About this item
The everyday dal. Split red masoor cooks in twenty minutes in an ordinary pot, needs no soaking, and takes a tempering of ghee, jimbu and dried chilli better than anything else on this shelf. A kilo is roughly twelve pots for a family of four. Pick it over for the odd stone — it comes from the mill, not from a laboratory — and keep it in a closed jar.
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